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Golumpki, Golabki, Golubtsy, or is it Gullumghy?
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No matter the spelling, it is definitely stuffed cabbage. This is another endeavor to record food recipes that originated from Grandmom Zdepski’s kitchen. This one came to my attention as…
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21. Return from Alaska
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Upon our return, we stayed for a while with Ruth’s parents (William and Hazel Mull)and then for a while with brother John and Leona. About this time I began to…
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20. Return to Kodiak
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We arrived in the Easter season. We were assigned the Doane Cottage, which was the one overseen by Bill Stone and his wife. With our arrival, he and his wife…
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Eudokia’s Borscht Recipe
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Borscht Recipe of Eudokia Gula Zdepski, as she made it on the farm in Stockton, NJ, U.S.A., as written by Ruth Mull Zdepski 1 Large bunch of medium size beets,…
My Pi Hole
… Life is short, eat more pie …
